Walnut Wood Tea Scoop (胡桃木实木茶则)
50 grams per box
Exceptional Craftsmanship
Enhance your tea preparation with our exquisite tea scoop, crafted from solid walnut wood. Made from a single block of walnut wood, this tea scoop showcases the natural beauty and durability of the material. The walnut wood is unvarnished, preserving its authentic texture and rich, distinct grain patterns. The solid construction ensures a robust tool that will last for years, while the clear, natural grain adds a touch of elegance to your tea routine.
Perfect Dimensions
- Length: 16.3 cm
- Width: 7.5 cm
- Height: 1.7 cm
The carefully measured dimensions make it easy to handle and use, providing the perfect balance for scooping and transferring tea leaves. The slightly raised edges of the scoop facilitate effortless removal of tea leaves and convenient placement into the teapot.
Functional Design
The tea scoop features a smooth, polished finish and a practical design that enhances its usability. The raised edges are specifically crafted to help you easily retrieve tea leaves from the scoop and pour them into your teapot without spillage. Additionally, the set includes a complementary tea pick, which is finely polished for easy handling and allows you to transfer tea leaves with precision.
A Touch of Luxury
The natural walnut wood's durability and attractive grain make this tea scoop not just a tool but a beautiful addition to your tea collection. Its elegant design and practical features ensure that it will become a cherished part of your tea-making ritual.
Perfect for Tea Enthusiasts
Whether you're a seasoned tea connoisseur or just beginning your tea journey, this walnut wood tea scoop is a perfect blend of form and function. It makes a thoughtful gift for tea lovers and a stylish, practical addition to your own tea accessories.
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High Quality small package Tea to create a light leisure tea life
Need help?
Frequently Asked Questions
Referencing our "Make the Perfect Cup of Tea" instructions, take 1 Tou Cha (remove the paper wrapping), place it into a pre-heated teapot or cup, add 16 oz boiling water, and steep 5 + minutes. Respectfully, drink plain.
Pu-Erh tea is most commonly formed into bricks or cakes and traditionally used as a form of currency.
Pu-Erh is a black tea and is therefore high in caffeine, compared to green or oolong tea.
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